Shoot the Chef is the annual photography competition open to professional and amateur snappers across Australia. Now in its 15th year, the competition combines the nation's love for food and photography. The only brief is to shoot a chef, or your interpretation of one. Here are this year's winners and a few of the judges' favourites. The finalists will be exhibited as part of Good Food Month in Sydney and Melbourne.
Matt Carr CHECK out the top picks from our Weekender diners.
Reynold Poernomo Crowned the dessert king of MasterChef 2015, Reynold Poernomo owns Sydney dessert bar Koi and is a social media sensation (135,000 Instagram followers and rising). His OMG-dessert will wow at your next dinner party.
David Hook Wines and Tintilla Estate were the big winners at this year’s Hunter Valley Boutique Wine Show.
SOFIA LEVIN Sometimes, food lovers, you just have to take a step back from the table.
Your morning news snapshot from around the Hunter, regional Australia and beyond.
A striking mix of western red-cedar and brick, this home boasts three levels of living and is located ...